Peroxides Test

70% Reduction in Peroxides #

 

Peroxides are harmful compounds formed in cooking oil through oxidation during the frying process. They increase the risk of oxidative stress, inflammation, and chronic diseases.

 

Purifry reduces Peroxides by up to 70%#. This makes your cooking oil cleaner and better for reuse.

# These reports are indicative of the performance of Purifry. Actual results may vary based on the type of oil, kind of food fried, quantity of food fried and time of frying.
Click on the Report to Zoom
Report: Used Cooking Oil
Report: Purifry Treated Cooking Oil